And just like that, our favorite holiday is back – Happy National Hamburger Month! Think of it as the Burger’s month-long birthday celebration all culminating with a big party on National Hamburger Day on May 28th, which also happens to be Memorial Day Weekend – the stars have aligned for Burger lovers everywhere. In National …
Our new fresh pork sausage breakfast patties are the apple of our eye. 🍏 If you haven’t heard the exciting news, we’re using our extension experience in meat and expanding our product assortment to now offer Fresh Pork Sausage Breakfast Patties. Try them out in Original, Italian and Apple. Don’t worry, you can …
Most of us start our day with a cup of coffee, and a hearty breakfast, right? Well, we’re ready to dial breakfast up a notch. Introducing Schweid & Sons Original fresh pork sausage breakfast blend. It’s a sausage breakfast patty for all. Our Original blend includes savory spices like fennel, parsley, garlic, and onion. The …
Ciao bella! Schweid & Sons new fresh pork breakfast sausage blends are here and we’ve made sure we have a bit of Italian flavor to offer. Our Italian blend breakfast sausage patties are made with fennel, rosemary, and sage – making the perfect complement to a hearty breakfast. Actually, if we’re honest we think it’s …
Get to know the different grades of beef To bring a national, uniform standard to beef production, the United States Department of Agriculture (USDA) operates a voluntary grading system. The aim is to guarantee a safe standard for high-quality American beef so that consumers know what to expect based on what’s on the label. But, …
Continue reading “Getting To The Meat of It: Grades of Beef”
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