8 Seconds Burger
American , Burgers
If you’ve ever watched a rodeo (or ridden a mechanical bull—or a real one) you know that thrilling feeling as the rider is pushed to the edge of his or her limits just before their tossed to the ground. That same sensation is replicated ten-fold by the 8 Seconds Burger from The Ainsworth.
Serves
Prep Time
Min
Cook Time
Min
ingredients
6
You can check off items on the list below as you complete your ingredients list!
Ingredients
- 5.3 oz Schweid & Sons CAB Butcher's Blend
- 2 Fried Onion Rings
- 1/4 cup BBQ sauce
- 3 Shishito Peppers
- 2 slices cheddar cheese
- 1 Brioche Bun
Servings:
Units:
Instructions
- 1. Cook your Burger to order (we recommend medium rare for a juicy bite).
- 2. Add your Cheddar cheese just before the Burger is done cooking and allow to melt.
- 3. Place Burger on bun and top with peppers, BBQ sauce, and onion rings.
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