Mushroom Cheddar Burger
American , Burgers
Serves
Prep Time
Min
Cook Time
Min
ingredients
5
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Ingredients
Servings: Burger
Units:
Instructions
- 1. Mix the ground smoked bacon into the ground beef blend.
- 2. Form patties and press them into a ring cutter to form; grill to desired temperature.
- 3. Top with sauteed mushrooms, caramelized onions, and sliced smoked cheddar cheese.
- 4. Place on a grilled brioche bun and serve with a side of mac and cheese.
- 5. Enjoy!
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