Mushroom Cheddar Burger
Servings
1Burger
Servings
1Burger
Instructions
  1. 1. Mix the ground smoked bacon into the ground beef blend.
  2. 2. Form patties and press them into a ring cutter to form; grill to desired temperature.
  3. 3. Top with sauteed mushrooms, caramelized onions, and sliced smoked cheddar cheese.
  4. 4. Place on a grilled brioche bun and serve with a side of mac and cheese.
  5. 5. Enjoy!