The Classic Hamburger

The classic hamburger is not a Burger to be overlooked. Sometimes you want cheese and sometimes you don’t. Both ways are delicious!

Serves

Prep Time

Min

Cook Time

Min

ingredients

8

You can check off items on the list below as you complete your ingredients list!

The Classic Hamburger
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
The Classic Hamburger
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
Instructions
  1. Cook Schweid and Sons Butcher's Blend Burger about 4-5 minutes per side for medium rare on high heat. Adjust time for preferred doneness.
  2. Open bun and place lettuce leaf on top. Then add Burger patty, ketchup, mustard, tomato slices, pickles and relish. Put top bun on and enjoy!
Share this Recipe