Taco Burger

Mexican , Burgers

Invite Schweid & Sons to your Taco Tuesday with this perfect recipe, created in collaboration with eMeals! Take your taco from average to great with our famous Butcher’s Blend.

Serves

Prep Time

25 Min

Cook Time

20 Min

ingredients

17

You can check off items on the list below as you complete your ingredients list!

Taco Burger
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
Servings Prep Time
4 Servings 25 Minutes
Cook Time
20 Minutes
Servings Prep Time
4 Servings 25 Minutes
Cook Time
20 Minutes
Taco Burger
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
Servings Prep Time
4 Servings 25 Minutes
Cook Time
20 Minutes
Servings Prep Time
4 Servings 25 Minutes
Cook Time
20 Minutes
Ingredients
Servings: Servings
Units:
Instructions
  1. For the burger: Preheat grill to medium heat. Combine seasoning, garlic salt, and pepper in a small bowl; sprinkle over both sides of patties. Grill burgers, covered, 6 minutes per side or until no longer pink in centers. Meanwhile, combine mayonnaise and lime juice. Arrange lettuce in 4 stacks; top with burgers, mayonnaise, avocado, and salsa. Wrap lettuce around burgers; serve immediately.
  2. For the side dish: Preheat oven to 425°F. Toss together cauliflower, oil, garlic, cumin, and salt in a 13- x 9-inch baking dish; let stand 10 minutes. Bake 15 minutes; remove from oven. Sprinkle with lime juice and cilantro; stir. Sprinkle with cheese. Bake 4 minutes longer or until cheese is melted.
Share this Recipe