The Pretzel Pub Burger

American , Burgers

With this 25-minute recipe, you can craft a pub-style burger with ease in your home kitchen. Our Pretzel Pub Burger recipe is simple, but it gets the job done, and then some. It features our Schweid & Sons Signature Series Chuck Brisket Burger Blend, topped with pub cheese and yellow onions on a pretzel bun!

Serves

Prep Time

15 Min

Cook Time

10 Min

ingredients

4

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Ingredients
Instructions

You can check off items on the list below as you complete your ingredients list!

The Pretzel Pub Burger
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Rating: 0
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Print Recipe
Servings Prep Time
1 person 15 minutes
Cook Time
10 minutes
Servings Prep Time
1 person 15 minutes
Cook Time
10 minutes
The Pretzel Pub Burger
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
Servings Prep Time
1 person 15 minutes
Cook Time
10 minutes
Servings Prep Time
1 person 15 minutes
Cook Time
10 minutes
Ingredients
Servings: person
Units:
Instructions
  1. Sautee Yellow Onion over low heat for at least 15 minutes, stirring occasionally. Continue sauteeing until onions become caramelized and appear semi-translucent. Set aside.
  2. Cook Burger to order (4-5 minutes per side on high heat for Medium Rare).
  3. Build Your Burger: Bottom Bun, Burger, Caramelized Onions, Pub Cheese, Top Bun. Enjoy!
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