Classic Breakfast Plate
American , Pork Sausage Breakfast Patties
Serves
Prep Time
15 Min
Cook Time
20 Min
ingredients
8
You can check off items on the list below as you complete your ingredients list!
Ingredients
- 3 Schweid & Sons Apple Pork Sausage Breakfast Patties
- 2 Eggs
- 1 Tbsp Milk
- 1 Tbsp Butter
- 1 Potato, cubed
- 1 Tbsp Oil
- 1 Slice Multi-Grain Toast
- Salt & Pepper to taste
Servings:
Units:
Instructions
- Prep potatoes by cleaning, peeling and dicing into cubes.
- Heat the oil in a medium pan and put on medium high heat.
- Once it is hot, carefully add the potatoes and cook for 8-10 minutes stirring occasionally. Once they brown, add salt to taste and set aside.
- Cook the Schweid & Sons Apple Pork Sausage Breakfast Patties approximately 4 minutes on each side.
- While the Sausage cooks, crack three eggs into a bowl and add milk, salt & pepper. Scramble. Add butter to a pan. Once melted, add eggs and stir until cooked to your liking.
- Add two slices of bread to the toaster. Toast & butter.
- Start assembling your plate! Add the potatoes, 2 slices of toast, then the sausage and finally the eggs.
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