Boursin® Burger
American , Burgers
Serves
Prep Time
5 Min
Cook Time
40 Min
ingredients
9
You can check off items on the list below as you complete your ingredients list!
The Boursin® Burger is a bourbon lover’s dream. It features slivers of yellow onion, sautéed low and slow and caramelized in bourbon, crispy bacon, and a schmear of Boursin® cheese on a buttered and toasted brioche bun.
| Servings | Prep Time |
| 1 person | 5 minutes |
| Cook Time |
| 40 minutes |
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|
|
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The Boursin® Burger is a bourbon lover’s dream. It features slivers of yellow onion, sautéed low and slow and caramelized in bourbon, crispy bacon, and a schmear of Boursin® cheese on a buttered and toasted brioche bun.
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Ingredients
- 5.3 oz Schweid & Sons "The Prime Burger"
- 1/2 cup Yellow Onions (sliced thin)
- 2 1/2 tbsp Unsalted Butter
- 1/4 cup Bourbon
- 1 tbsp Brown Sugar
- 2 strips Bacon
- 1 tbsp Boursin Cheese
- 1 tbsp Kosher Salt
- 1 Brioche Bun
Servings: person
Units:
Instructions
- 1. Slice yellow onions until paper thin. On medium heat, melt 2 tbsp butter in saucepan. Add bourbon and brown sugar. Once combined, reduce heat to low and add yellow onions. Saute for about 30 minutes until onions are translucent.
- 2. Cook bacon until almost crispy. Remove from heat and set aside.
- 3. Salt Burger on both sides and cook on high heat to order (approximately 4-5 minutes per side for Medium-Rare).
- 4. When Burger is nearly cooked, melt remaining butter in a pan and place brioche bun (cut in half) inside down to toast.
- 5. Build Your Boursin Burger: bottom bun, onions, Burger, bacon, Boursin cheese (apply to inside of top bun), top bun.
- 6. Enjoy!
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