White Barbecue Burgers
American , Burgers
Serves
Prep Time
15 Min
Cook Time
15 Min
ingredients
10
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Ingredients
- 2 5.4-oz ground beef patties
- 1/4 cup Mayonnaise
- 1 Tbsp White Vinegar
- 1/2 tsp prepared horseradish
- 1/2 tsp Worcestershire Sauce
- 1/8 tsp Garlic Powder
- 1/8 tsp pepper
- Dash of salt
- 2 hamburger buns (preferably whole wheat)
- 1/2 16-oz pkg tricolor coleslaw
Servings: Serving
Units:
Instructions
- Preheat grill pan over medium-high heat. Add patties, and cook 5 to 6 minutes per side or until no longer pink.
- Meanwhile, stir together mayonnaise, vinegar, horseradish, Worcestershire sauce, garlic powder, pepper, and salt.
- Serve burgers on buns with slaw and white barbecue sauce.
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