Stuffed Bifteki
Other , Burgers
Serves
Prep Time
10 Min
Cook Time
20 Min
ingredients
10
You can check off items on the list below as you complete your ingredients list!
Ingredients
- 2 lbs ground beef 80/20 works best
- 1 whole onion minced or grated
- 1 clove garlic minced or grated
- 1 handful crumbled Feta cheese
- 1/2 lb kasseri or white cheese of your choice
- 20 whole olives cut in half at the pit
- 1 handful parsley washed
- 1/2 tbsp sea salt
- 1 whole lemon juiced
- 3 glunks olive oil
Servings:
Units:
Instructions
- Lay out the ground in a big/wide bowl. Add all ingredients aside from the kasseri or white cheese.
- Mix well with your hands; it really needs to be with your hands…pretend you are giving someone a massage. You want to make sure all the ingredients get mixed in well.
- Once this is done, take the cheese and cut into mini cubes.
- Lay about 2 tbsp. of meat in your hand and pat flat; then add the cheese to the center and cover into a patty leaving no ends open. If you do, the cheese will sneak out.
- Once your patties are made, pre heat a skillet or pan and place each patty in the pan.
- Once they have a nice color, remove from heat and add lemon.
- Serve with bread, broccoli, lettuce raps, or rice.
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