The Prime Burger

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The Prime Burger Packaging.

THIS FRESH USDA PRIME CHUCK BURGER PACKS THE MOST FLAVOR INTO EVERY BITE

  • Only 3% of all the beef in America lives up to the strict specifications that qualify it as USDA Prime
  • Abundant marbling creates a juicy Burger rich with flavor
  • Made from hand-selected premium cuts of boneless USDA Prime chuck

 

 

Schweid‑o‑Meter

  • Beef Flavor 7 of 8 toward Robust
  • Tenderness 6 of 8 toward Firm
  • Marbling 8 of 8 toward High

These hamburgers taste very good. It’s not a lot of fat in the meat which is really great and it’s also a very Bautista meat but not in a nasty Gainey way more than I like grass fed tightly tightly

prolificnessa

I am so excited to tell you that this is a delicious burger! You can literally taste the quality meat in the patty and there was very, very little gristle. They cooked beautifully according to directions and held together very well. My photo did not do it justice, I'm sorry for that, because it was so tasty that my parents and I were happily chatting and eating the tasty burgers I nearly forgot to even take a pic. The price wasn't too bad and it was on sale at the Albertsons I went to. I do not usually buy pre formed patties because I like little patties BUT I really did put this burger away in one sitting. Such a treat! Finds like this is why I LOVE Influenster. I would never have tried it otherwise and I will be buying it again.

paulas1
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Greek Relish Burgers

You may not believe it but, our Schweid and Sons ground beef patties are made for Greek food! This delectable Greek Relish Burger recipe with our Schweid and Sons ground beef patties magnifies the combination of toppings, making the Greek Relish Burger a powerhouse of flavor. 

Greek Relish Burgers
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Print Recipe
Servings Prep Time
1 Serving 20 Minutes
Cook Time
15 Minutes
Servings Prep Time
1 Serving 20 Minutes
Cook Time
15 Minutes
Greek Relish Burgers
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
Servings Prep Time
1 Serving 20 Minutes
Cook Time
15 Minutes
Servings Prep Time
1 Serving 20 Minutes
Cook Time
15 Minutes
Ingredients
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Instructions
  1. Preheat grill to medium-high heat. Sprinkle patties with salt and pepper.
  2. Grill patties, covered, on a grill rack rubbed with 2 Tbsp oil 5 to 6 minutes per side or until no longer pink.
  3. Cook onion in 2 Tbsp hot oil in a skillet over medium heat 2 to 3 minutes or until tender; stir in tomatoes, artichokes, roasted peppers, and olives.
  4. Serve burgers on buns with relish.
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Ingredients
  • 6 (5.4-oz) ground beef patties
  • 1/2 tsp Kosher Salt
  • 1 tsp pepper
  • 1/4 cup olive oil, divided
  • 1/4 cup finely chopped red onion
  • 2 tomatoes, chopped
  • 1 (12-oz) jar marinated artichoke hearts, drained and chopped
  • 1 (7-oz) jar roasted red peppers, drained and chopped
  • 1/2 cup chopped pitted kalamata olives
  • 6 Hamburger Buns

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