The Brodie Burger
Servings
5Sliders
Servings
5Sliders
Ingredients
Grilled Pineapple
Cinnamon Sauce
Candied Bacon
Burger
Instructions
Grilled Pineapple
  1. 1. Mix lime juice and herbs together
  2. 2. Vaccum seal pineapple with marinade
  3. 3. Sous Vide pineapple for 1 hour
  4. 4. Grill and slice pineapple
Cinnamon Sauce
  1. 1. Mix all ingredients together and whisk until incorporated
Candied Bacon
  1. 1. Layout bacon on a sheet pan and distribute brown sugar and black pepper over bacon.
  2. 2. Bake at 350 for 10 minutes or until golden brown.
Schweid & Sons Slider
  1. 1. Use Schweid & Sons Butcher’s Blend 1lb Brick and section into 5 portions. Flatten out potions to slider patties.
  2. 2. Pre-heat skillet or flat top on medium high heat
  3. 3. Place Burgers carefully on heated surface and cook for 2 minutes. Carefully flip and cook for an additional 2 minutes or until cooked to desired temperature.
  4. 4. Assemble the Burger: Brioche bottom bun, cinnamon sauce, Schweid & Sons Slider Burger, Arugula, Brie Cheese, Grilled Pineapple, Candied Bacon.