Add Schweid & Sons Burger patties and grill for about 5 to 6 minutes per side or until reaches desired doneness.
Top patties evenly with brie and cook until melted, about 1 minute.
Build the burger: Spread jam on both sides of the buns. Top each bottom bun with cheesy grilled patties. Layer with bacon, arugula, balsamic glaze and bun lid.