Bacon Chili Burger
Course
Burgers
Cuisine
American
Keyword
burger
Servings
1
Servings
1
Ingredients
1
8oz
Schweid & Sons C.A.B. Butcher’s Blend Burger
2
oz
Smoked Beef Chili
2
oz
Apple Bacon
2
slices
cheddar cheese
Bourbon BBQ Sauce
King’s Hawaian Brioche Bun
Lettuce
(leaf)
tomato
(sliced)
Instructions
1. Grill Burger to perfection (preferably medium).
2. When your Burger is ready, put it on the Hawaiian brioche bun followed by: the smoked beef chili, apple bacon, bourbon barbecue sauce, cheddar cheese, lettuce, and tomato. Top with top bun.
3. Enjoy!